Vitamin А
Vitamin B1
Vitamin B2
Vitamin B3
Vitamin B6
Vitamin B12
Vitamin C
Vitamin D3
Vitamin E
Biotin
Folic acid
Pantothenic acid
Magnesium
Iron
Zinc
Manganese
Copper
Iodine
Molybdenum
Selenium
Inositol
It is a component of coenzymes that play an important role in energy production; cellular function, growth and development; metabolism of fats, drugs and steroids.
Riboflavin helps maintain normal levels of homocysteine, an amino acid in the blood.
| Veal liver | 4,20 |
| Beef liver | 3,28 |
| Pork liver | 3,00 |
| Chicken liver | 2,50 |
| Veal heart | 1,05 |
| Almond | 0,9 |
| Beef heart | 0,88 |
| Wild rice | 0,63 |
| Quail eggs | 0,60 |
| Mushrooms | 0,46 |
| Egg yolk | 0,44 |
| Chili peppers | 0,36 |
| Wheat bran, eggs | 0,35 |
| Sheep milk | 0,30 |
| Beef tongue, Peas | 0,29 |
| Cabbage, Parsley | 0,26 |
| Cashew, Veal | 0,25 |
| Broccoli, Pine nuts | 0,23 |
| Chicken, Salmon | 0,23 |
| Sunflower seeds | 0,23 |
| Pork non fatty, Lentils | 0,22 |
| Cow's milk | 0,20 |
| Peanut | 0,1 |